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Egg albumin powder is the major protein constituent of egg whites.
E 2790 (OTTO) Egg albumin, spray dried powder Cas 9006-59-1 - used in a study testing intestinal macromolecule absorption in fetal pig after infusion of colostrum in utero.
WGK Germany 2
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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16009-13-5
Hemin, from porcine, (HPLC) ≥97%
11024-24-1
Digitonin, 99%
Glucan, from wheat
9048-46-8
Bovine serum albumin, heat shock fraction, protease free, fatty acid free, essentially globulin free, pH 7, ≥98%
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DisclaimerThe above particulars do not release the customer from the obligation to carry out an inspection of goods received. Not for medical, household or any other uses, for lab use only, Please test before use.