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Kindly note: Due to ongoing raw material / metal shortages and market price volatility, all orders including those placed online will be subject to reconfirmation by our sales team, including revised pricing and delivery dates. We appreciate your understanding.
Cocoa butter, edible vegetable fat extracted from the cocoa bean.
C 2441 (OTTO) Coco butter Cas 8002-31-1 - used along with more easily absorbed unsaturated oils such as olive, jojoba, castor, or avocado.
Safety Information for this product is unavailable at this time.
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
For any quries, please write to us at
70024-90-7
Albumin from human serum lyophilized powder, ≥97% (agarose gel electrophoresis)
1811-31-0
n-Acetyl-D-galactosamine, 99%
145-42-6
Sodium taurocholate
2646-71-1
β-Nicotinamide adenine dinucleotide 2′-phosphate reduced tetrasodium salt hydrate ≥95% (HPLC)
Our team of R&D Experts and Scientists have expertise in all areas of research of Lab Chemicals, Nano Technology, Life Science, Custom Synthesis, Chromatography, and many others.
DisclaimerThe above particulars do not release the customer from the obligation to carry out an inspection of goods received. Not for medical, household or any other uses, for lab use only, Please test before use.