5328-37-0

for biochemistry

C5H10O5

29400000

99%

150.13

Bottle / Drum

18%

L-Arabinose is the naturally occurring isomer and constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon which codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.

A 2576 (OTTO) L-Arabinose, for biochemistry 99% Cas 5328-37-0 - used as a substrate to identify, differentiate and characterize pentose sugar isomerase(s). A 2576 (OTTO) L-Arabinose, for biochemistry 99% Cas 5328-37-0 - used in the bioproduction of L-ribose.

PackingsPrice (INR)
10 gm 441.00
25 gm 837.00
5 x 1 kg POR
4 x 25 kg POR

Properties

Chemical biology

99%

Powder

White to off white

Max. 0.001%

Max. 0.1%

Passes test

160-163 °C(lit.)


Safety Information

Personal Protective Equipment Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
WGK Germany 3


PackingsPrice (INR)
10 gm 441.00
25 gm 837.00
5 x 1 kg POR
4 x 25 kg POR

Enquiry