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Specification Sheet

Meat extract, paste

Code

: M 1546

Grade

: for bacteriology

Applications

: M 1546 (OTTO) Meat extract, paste - used for bacteriology.

Properties

Categories

: Base ingredients,Microbiology

Appearance (Form)

: Liquid paste

Solubility

: Soluble in water

Reaction (pH of 5% solution at room temperature)

: 5.5 to 6.5

Nitrogen

: not less than 9.5% w/w

Safety Information

WGK Germany 3

Packings	Price (INR)
500 gm	936.00
5 kg	7488.00
4 x 25 kg	POR

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