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Certificate of Analysis

Ribonucleic acid from baker's yeast (S. cerevisiae)

Code: R 4825

(For eg. B 1615-0108)

R 4825 (OTTO) Ribonucleic acid from baker's yeast (S. cerevisiae) Cas 63231-63-0 - used as a substrate for studying ribonuclease activities of enzymes such as RNAase(s).