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Synonyms: p-hydroxyphenylacetic acid, 2-(4-Hydroxyphenyl)acetic acid
4-Hydroxyphenylacetic acid is a chemical compound found in olive oil and beer.
H 1670 (OTTO) 4-Hydroxyphenylacetic acid, 97%+ Cas 156-38-7 - used in the acylation of phenols and amines. 4-Hydroxyphenylacetic acid is obtained by reducing 4-hydroxymandelic acid with elemental phosphorus and iodine.
Hazard statements H315-H319-H335
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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2445-72-9
Amyl isobutyrate
120-47-8
Ethyl p-hydroxybenzoate, 99%
25134-21-8
Methyl nadic anhydride, 95%
10031-82-0
4-Ethoxybenzaldehyde, 98%
Our team of R&D Experts and Scientists have expertise in all areas of research of Lab Chemicals, Nano Technology, Life Science, Custom Synthesis, Chromatography, and many others.
DisclaimerThe above particulars do not release the customer from the obligation to carry out an inspection of goods received. For laboratory use only. Not for drug, medical, household, or any other unauthorized application. We assume no liability for misuse or unauthorized application of the product. Please test before use.