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Cottonseed oil is a cooking oil extracted from the seeds of cotton plants of various species, mainly Gossypium hirsutum and Gossypium herbaceum, that are grown for cotton fiber, animal feed, and oil
C 2528 (OTTO) Cottonseed oil, equivalent to analytical standard Cas 8001-29-4 - a naturally occurring vegetable oil with insecticidal properties.
Personal Protective Equipment Eyeshields, Gloves
Certificate Of Analysis
(For eg. B 1615-0108)
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Dibenzo[a,l]pentacene, 95%
31566-31-1
Glycerol monostearate
505-48-6
Suberic acid, 98%
67-43-6
Diethylenetriaminepentaacetic acid, ≥99% (titration)
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