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Synonyms: Aminoacetic acid, Aminoethanoic acid, Glycocoll
Glycine (abbreviated as Gly or G) is the smallest of the 20 amino acids commonly found in proteins, and indeed is the smallest possible (having a hydrogen substituent as its side-chain).
G 1397 (OTTO) Glycine, GR 99%+ Cas 56-40-6 - used to remove protein-labelling antibodies from Western Blot membranes to enable the probing of numerous proteins of interest from SDS-PAGE gel.
Safety Statements 22-24/25
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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152068-09-2
Oxazole yellow, ≥99%
50-78-2
Acetylsalicylic acid, 98%
9003-99-0
Lactoperoxidase, from bovine milk lyophilized powder (essentially salt-free), ≥200 units/mg protein
327-97-9
Chlorogenic acid, 99%
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