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Agarose is a polysaccharide of D -galactose and 3,6-anhydro- L -galactose, which are glycosidically linked. It is the main component of agar is and is mainly from the Rotalgengattungen Gelidium and Gracillaria won
A 1548 (OTTO) Agarose type A gelling point 38-40 °C Cas 9012-36-6 - used for a wide range of electrophoresis applications including separation of nucleic acids, immunoelectrophoresis (IEP) and isoelectric focusing. Unlike polyacrylamide, the consistency of the gels is more solid (but also less elastic).
Personal Protective Equipment Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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60-00-4
EDTA, solution N/50
7783-20-2
Ammonium sulphate 0.5M (1N) solution
12627-53-1
Leishman's stain, solution
NA
Vanadium (V) ICP Standard Solution 1 gm/L in Diluted HNO3 traceable to NIST
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