Tryptone bacteriological
: Tryptone is the assortment of peptides formed by the digestion of casein by the protease trypsin.
: T 2465 (OTTO) Tryptone bacteriological Cas 9109-40-2 - used in microbiology to produce lysogeny broth (LB) for the growth of E. coli and other microorganisms. It provides a source of amino acids for the growing bacteria.
Properties
Safety Information
Personal Protective Equipment Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
WGK Germany 3
| Packings | Price (INR) |
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500 gm
|
1683.00
|
|
1 kg
|
3204.00
|
|
5 kg
|
14004.00
|
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25 kg
|
POR
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