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Specification Sheet

α-Amylase, from Bacillus licheniformis

: 1,4-α-D-Glucan-glucanohydrolase

: A 0281

: α-Amylase from Bacillus licheniformis
lyophilized powder, 500-1,500 units/mg protein, 93-100% (SDS-PAGE)

: A 0281 (OTTO) α-Amylase, from Bacillus licheniformis Cas 9000-85-5 - used in ethanol production to break starches in grains into fermentable sugars.


Properties

: 93-100%

: Lyophilized powder

: 60 - 80

: 2-8 °C


Safety Information
  • Health Hazard

RIDADR NONH for all modes of transport
WGK Germany 3


PackingsPrice (INR)
100 mg 8046.00
1 gm 41409.00
100 gm POR