Gum gellan
: Gellan is a multiple sugar, which is produced based on plants by microorganisms on sugar-containing culture medium and is used in the food industry.
: G 1543 (OTTO) Gum gellan Cas no 71010-52-1 - is an agar substitute and gelling agent, and useful in a wide variety of immobilization matricies. G 1543 (OTTO) Gum gellan Cas no 71010-52-1 - used as a gelling agent, alternative to agar, in microbiological culture.
Properties
Safety Information
Personal Protective Equipment Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
WGK Germany 2
| Packings | Price (INR) |
|
100 gm
|
2007.00
|
|
250 gm
|
4707.00
|
|
500 gm
|
8604.00
|
|
1 kg
|
14499.00
|
|
25 kg
|
POR
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