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Specification Sheet

Castor oil

Ricinus communis

C 1709

8001-79-4

C 1709 Castor oil Cas no 8001-79-4 - used as a test reagent for studying the dose-response relationship and mechanism of action of Saccharomyces boulardii by utilizing the rat model of castor oil-induced diarrhea.

Castor oil is a vegetable oil obtained by pressing the seeds of the castor oil plant (Ricinus communis). Castor oil is a colorless to very pale yellow liquid with a distinct taste and odor once first ingested.

Properties

Oils

Liquid

Yellow

313 °C(lit.)

0.961 g/mL at 25 °C

Safety Information

Signal word Warning
Hazard statements H319
Precautionary statements P305 + P351 + P338
Personal Protective Equipment Eyeshields, Gloves
WGK Germany nwg
Flash Point(F) >235.4 °F

PackingsPrice (INR)
500 ml 675.00
5 lt 5229.00
4 x 25 kg POR
160 kg POR

DisclaimerThe above particulars do not release the customer from the obligation to carry out an inspection of goods received.
Not for medical, household or any other uses, for lab use only, Please test before use.