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Synonyms: 1-Acyl-sn-glycero-3-phospho(2-aminoethanol), L-a-Lysocephalin, L-a-Lysophosphatidylethanolamine
L-α-Lysophosphatidylethanolamines from egg yolk are enriched with stearate and palmitate acylated fatty acids.
L 1647 (OTTO) 3-sn-Lysophosphatidylethanolamine, from egg yolk - used to prepare liposomes for liposome binding and vesiculation assay.
Personal Protective Equipment Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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Xanthine, 98%
4264-83-9
4-Nitrophenyl phosphate disodium salt, hexahydrate, 99%+
18323-58-5
4-Methylumbelliferyl oleate, suitable for fluorescence, ≥95%
12650-88-3
Lysozyme, from chicken egg white dialyzed, lyophilized, powder, ~100000 U/mg
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